Hi guys,
May I ask you guys anyone applied under NOC 6332 Baker:
- Is the reference letter must be exactly with the job duty can it relevant to the NOC reference ( different words) same meaning?
- Does trade certificate or diploma required for NOC 6332 Baker because I only work straight 1 year as a baker without any certificate or previous experience.
- Anyone here got the PPR under this program so far? if you could share your timeframe is great.
Thank you all. Highly appreciated it.
Hey buddy,
The reference doesn't need to be exact, it can be different words same meaning for duties and job title.
You don't need certificate or diploma compulsorily but it can be either of those. How I see it as is the employment requirements for this NOC job is:
- On-the-job training may be provided.
- Red Seal endorsement is also available to qualified bakers upon successful completion of the interprovincial Red Seal examination.
- Trade certification is available, but voluntary, in Newfoundland and Labrador, Nova Scotia, Prince Edward Island, New Brunswick, Quebec, Ontario, Alberta, British Columbia, the Yukon, the Northwest Territories and Nunavut.
- Completion of a three- or four-year apprenticeship program for bakers or completion of a college or other program for bakers or several years of commercial baking experience is usually required.
- Completion of secondary school is usually required.
So you should have at least one of these to make your case stronger. Nothing is compulsory but if you show something related to that field that would be great. Again not compulsory.
I applied under different NOC so not the right person to ask.