Saskatchewan - Hospitality sub category ( Saskatchewan Experience category)
- Thread starter jimmy.s
- Start date
Here is what i found from saskimmigration.ca:
Eligibility for Applicants
The Hospitality Sector Pilot Project sub-category is a pilot initiative. This means that the project will only be available for a limited time.
To apply to the Hospitality Sector Pilot Project sub-category, you must:
Have a valid work permit for one of the following categories:
Food/Beverage Server ( NOC 6453)
Food Counter Attendant/Kitchen Helper (NOC 6641)
Housekeeping/Cleaning Staff (NOC 6661)
Have completed a minimum of Grade 12 education (or its equivalent).
Work for an employer that has been approved by the Saskatchewan Immigrant Nominee Program (SINP) to participate in the Hospitality Sector Project. To find out if your employer is SINP approved, ask for a copy of their letter of approval. The SINP will not accept applications from hospitality sector employees who begin working for the employer prior to their employer receiving SINP approval.
Work in Saskatchewan for a minimum of six months and meet all of your employer’s work and performance standards.
Have sufficient English language ability for continued employment in Saskatchewan.
Have a minimum of Canadian Language Benchmarks (CLB) 4 or higher English Language ability across all 4 categories (listening, speaking, reading and writing.) For more information on what language assessments are acceptable, visit How can I meet the language requirements?
Program criteria may change without notice and applications will be assessed according to the criteria on the Saskatchewan immigration website when the SINP receives your completed application. Please be advised the SINP is subject to a nomination limit set by the federal government and application intake thresholds. The ability to be nominated is affected by these constraints and program criterion. No application is guaranteed to be accepted and/or nominated.
Eligibility for Applicants
The Hospitality Sector Pilot Project sub-category is a pilot initiative. This means that the project will only be available for a limited time.
To apply to the Hospitality Sector Pilot Project sub-category, you must:
Have a valid work permit for one of the following categories:
Food/Beverage Server ( NOC 6453)
Food Counter Attendant/Kitchen Helper (NOC 6641)
Housekeeping/Cleaning Staff (NOC 6661)
Have completed a minimum of Grade 12 education (or its equivalent).
Work for an employer that has been approved by the Saskatchewan Immigrant Nominee Program (SINP) to participate in the Hospitality Sector Project. To find out if your employer is SINP approved, ask for a copy of their letter of approval. The SINP will not accept applications from hospitality sector employees who begin working for the employer prior to their employer receiving SINP approval.
Work in Saskatchewan for a minimum of six months and meet all of your employer’s work and performance standards.
Have sufficient English language ability for continued employment in Saskatchewan.
Have a minimum of Canadian Language Benchmarks (CLB) 4 or higher English Language ability across all 4 categories (listening, speaking, reading and writing.) For more information on what language assessments are acceptable, visit How can I meet the language requirements?
Program criteria may change without notice and applications will be assessed according to the criteria on the Saskatchewan immigration website when the SINP receives your completed application. Please be advised the SINP is subject to a nomination limit set by the federal government and application intake thresholds. The ability to be nominated is affected by these constraints and program criterion. No application is guaranteed to be accepted and/or nominated.
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