Hi Everyone,
I know this question has been asked many times before. I searched for it, and got mixed results.
Therefore, my question is little different. Has anyone ever got refused because of a salary of $11/hr for food service supervisor.
Usually the payrate for food-service-supervisor is $11 - $13 or may be more. I checked it, According to this site: http://www.livingin-canada.com/salaries-for-food-service-supervisors-canada.html
Food service supervisor salary starts at $10.50. So, I guess if my salary is more than that, I should be able to use that as experience for CEC.
In earlier posts, People said it might or might not cause issues. But, has anyone ever got refused?
I also have some line cook experience at Baton rouge for $13/hr . Is that ok?
I know this question has been asked many times before. I searched for it, and got mixed results.
Therefore, my question is little different. Has anyone ever got refused because of a salary of $11/hr for food service supervisor.
Usually the payrate for food-service-supervisor is $11 - $13 or may be more. I checked it, According to this site: http://www.livingin-canada.com/salaries-for-food-service-supervisors-canada.html
Food service supervisor salary starts at $10.50. So, I guess if my salary is more than that, I should be able to use that as experience for CEC.
In earlier posts, People said it might or might not cause issues. But, has anyone ever got refused?
I also have some line cook experience at Baton rouge for $13/hr . Is that ok?