justina said:
And I also love watching him travel around and eat on tv. Wish someone would pay me to!!
Lol, me too
And I love how calm and collected he is in the face of some of the more interesting, uh, meals *chuckles* (Forum-appropriate, though, he
did look a little baffled in Montreal, when Martin Picard served him some sort of foie gras-sprinkled mousse dessert
).
I like Ramsay too, though... but I'm generally very loving
The only kind of TV chefs I can't stomach are bleeding hearts (Mario Batali, goddamn Jamie Oliver, any female except for Paula Deen) and anyone who gained popularity by making "real food" that "anyone can cook" (Rachael Roy, I'm looking at you
).
Now watch me getting this absurd trail of thought back on topic
Yes, I love food and cooking shows. I also love books that prominently feature food! "Like water for chocolate", "Fried green tomatoes", "Farmer boy", "Chasing Cezanne", "My year of meats", "Secrets of the Tsil Café" ... the list goes on