mahinhossain said:
Hey Sid,
Thanx man for the suggestion...but I'll ask another stupid question now.....hw'd I do the credential assessment...???? is this the assessment of my educational certificates / Work Experience ...or something else...???
Moreover, My NOC is 0631 (Restaurant Manager).....do i need an assessment....??? Last year i did not do this...that's why I am confused.....
mahin ,
your question are genuine mate . check out this site.
http://www.cicic.ca/415/credential-assessment-services.canada.
http://www.cicic.ca/684/Food_and_Beverage_Managers.canada?noc=0631
managed to find out small info . i hope it helps.
My personal view this may be required for education verification .
Information for foreign-trained food and beverage managers
(0631) Verified: 2009 04 15
Information on requirements to practise
The profession of food and beverage managers is not regulated in Canada. Food and beverage managers direct and control the operations of restaurants, bars, cafeterias and other food and beverage services. For a general description of duties and employment requirements for this occupation, you can refer to the information page on food and beverage manager by the Canadian Tourism Human Resource Council (CTHRC), a not-for-profit, government-funded sector council.
Canadian Tourism Human Resource Council (CTHRC)
151 Slater, Suite/Bureau 608
Ottawa ON K1P 5H3 Canada
Phone : +1-613-231-6949
Email : info@cthrc.ca
http://www.cthrc.ca/
You may want to take the Discover Tourism Quiz to see if you are suited for this occupation. Employers set the educational requirements as well as the levels of training and experience they expect of applicants. You may want to take the Discover Tourism Quiz to see if you are suited for this occupation. emerit Professional Certification is an asset for food and beverage managers.
The emerit Professional Certification
One of the most widely recognized certificates for this occupation in Canada is the emerit Professional Certification. No formal training is required to achieve this certification, and the knowledge exam, which is the first step in the process, can be taken on-line from anywhere in the world. The emerit Professional Certification system is designed to recognize individuals who have mastered the required skills and have met the standards of their profession in a practical job setting. This certificate is based on industry-defined standards and has been developed by the Canadian Tourism Human Resource Council (CTHRC).
For more information about emerit Professional Certification for food and beverage manager, consult the information page on the emerit Web site, or contact an emerit representative:
emerit Tourism Training
Phone : +1-613-231-6949
Phone (alternate): 1-800-486-9158
Fax : +1-613-231-6853
Email : info@emerit.ca
http://www.emerit.ca/
Once you know where you will settle and work in Canada, you may want to contact the appropriate local Tourism Human Resource Organization (see list below) for further assistance.
Information on assessment of qualifications
If you are asked or wish to have your credentials assessed before coming to Canada, you may contact an evaluation service and consult our Fact Sheet No. 2, "Assessment and recognition of credentials for the purpose of employment in Canada." Although the evaluation services offer expert advice on how qualifications obtained abroad compare with credentials obtained in a Canadian province or territory, the evaluation is advisory only and does not guarantee recognition of your qualifications for employment or certification purposes in Canada. Please note that they charge a fee for their services.
Other relevant sources of information
For a list of related job titles also used for this occupation, and a general description of duties and employment requirements, you can refer to the information prepared by Human Resources and Skills Development Canada regarding:
Restaurant and Food Service Managers
For additional information on the tourism industry in Canada, whether you are an employer or you are considering a career in that sector, you may want to explore the following link(s):
Discover Tourism Careers in Canada
Canadian Association of Food Service Professionals
Specific Provincial/Territorial Information
There are opportunities in this occupation in many parts of Canada. Some provinces or territories provide specific information on related jobs, employment prospects or working conditions for this occupation in their jurisdiction. Follow the links below.
Alberta
Manitoba
New Brunswick
Northwest Territories
Nova Scotia
Ontario
Prince Edward Island
Quebec
Saskatchewan
List of provincial/territorial Tourism Human Resource Organizations
Alberta
Alberta Hotel & Lodging Association (AHLA)
Centre 104, 5241 Calgary Trail NW, #401
Edmonton AB T6H 5G8 Canada
Phone : 780-436-6112
Phone (alternate): 1-888-436-6112
Fax : 780-436-5404
Email : info@ahla.ca
http://www.ahla.ca
British Columbia
go2 - The resource for people in Tourism
Suite 450, One Bentall Centre,
505 Burrard Street, P.O. Box 59
Vancouver BC V7X 1M3 Canada
Phone : 604-633-9787
Phone (alternate): 604-633-9798
Fax : 604-633-9796
Email : emerit@go2hr.ca
http://www.go2hr.ca
Manitoba
Manitoba Tourism Education Council (MTEC)
100 - 534 Gamble Place
Winnipeg MB R3T 1N6 Canada
Phone : 204-957-7437
Phone (alternate): 1-800-820-6832
Fax : 204-956-1700
Email : general@mtec.mb.ca
http://www.mtec.mb.ca
New Brunswick
Tourism Industry Association of New Brunswick (TIANB)
500 Beaverbrook Court
4th Floor, Suite 440/4e étage, bureau 440
Fredericton NB E3B 5X4 Canada
Phone : 506-458-5646
Phone (alternate): 1-800-668-5313
Fax : 506-459-3634
Email : info@tianb.com
http://www.tianb.com/
Newfoundland and Labrador
Hospitality Newfoundland and Labrador (HNL)
ICON Building, 2nd Floor, 187 Kenmount Road
St. John's NL A1B 3P9 Canada
Phone : 709-722-2000
Phone (alternate): 1-800-563-0700
Fax : 709-722-8104
Email : hospitality@hnl.ca
http://www.hnl.ca
Northwest Territories
Yukon Tourism Education Council (YTEC)
Suite C - 202 Strickland Street
Whitehorse YT Y1A 2J8 Canada
Phone : 867-667-4733
Fax : 867-667-2668
Email : yukontec@internorth.com
http://www.yukontec.com/
Nova Scotia
Nova Scotia Tourism Human Resource Council (NSTHRC)
Suite 201 - 1099 Marginal Road
Halifax NS B3H 4P7 Canada
Phone : 902-422-5853
Phone (alternate): 1-800-948-4267
Fax : 902-422-0184
Email : NSTHRC@tourism.ca
http://www.tourismhrc.com/
Ontario
Ontario Tourism Education Corporation (OTEC)
Suite 300 - 21 Four Seasons Place
Toronto ON M9B 6J8 Canada
Phone : 416-622-1975
Phone (alternate): 1-800-557-6832
Fax : 416-622-7476
Email : info@otec.org
http://www.otec.org/
Prince Edward Island
Tourism Industry Association of Prince Edward Island (TIAPEI)
3rd Floor, 25 Queen Street, P.O. Box 2050
Charlottetown PE C1A 7N7 Canada
Phone : 902-566-5008
Phone (alternate): 1-866-566-5008
Fax : 902-368-3605
Fax (alternate): 1-877-368-3605
Email : tiapei@tiapei.pe.ca
http://www.tiapei.pe.ca/
Quebec
Conseil québécois des ressources humaines en tourisme (CQRHT)
2751, boulevard Jacques-Cartier Est, Bureau 200
Longueuil QC J4N 1L7 Canada
Phone : 450-651-1099
Fax : 450-651-1567
Email : info@cqrht.qc.ca
http://www.cqrht.qc.ca/
Saskatchewan
Saskatchewan Tourism Education Council (STEC)
202 Fourth Avenue North, Suite 102
Saskatoon SK S7K 0k1 Canada
Phone : 306-933-5900
Phone (alternate): 1-800-331-1529
Fax : 306-933-6250
Email : stec@sasktourism.com
http://www.stec.com
Yukon
Yukon Tourism Education Council (YTEC)
Suite C - 202 Strickland Street
Whitehorse YT Y1A 2J8 Canada
Phone : 867-667-4733
Fax : 867-667-2668
Email : yukontec@internorth.com