Hi Guys,
I started working as Food Service Supervisor in January 2015 but my first three months were probation so my pay-rate was less than median wage, plus it was part-time. In April I started working full-time. I was researching about payrate for cec but found mixed responses. My employer is ready to support me with the paper-work. I consulted lawyer and he said to wait for April 2016 to be safe. I calculated my score for express entry and it comes at 450. If I wait for April 2016, I will be running short of time as my work-permit expires in November 2016. I will meet the 1560 hours mark in December. So my questions are
1. Would it be fine if I applied in January 2016, or should I wait for April 2016? :
2. If I do wait for April 2016, when should I start my LMIA process (hoping to get 600 points extra!)? :-\
3. Any other ideas apart from this?
If anyone who has any knowledge on it please reply.
Thank you
I started working as Food Service Supervisor in January 2015 but my first three months were probation so my pay-rate was less than median wage, plus it was part-time. In April I started working full-time. I was researching about payrate for cec but found mixed responses. My employer is ready to support me with the paper-work. I consulted lawyer and he said to wait for April 2016 to be safe. I calculated my score for express entry and it comes at 450. If I wait for April 2016, I will be running short of time as my work-permit expires in November 2016. I will meet the 1560 hours mark in December. So my questions are
1. Would it be fine if I applied in January 2016, or should I wait for April 2016? :
2. If I do wait for April 2016, when should I start my LMIA process (hoping to get 600 points extra!)? :-\
3. Any other ideas apart from this?
If anyone who has any knowledge on it please reply.
Thank you