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Should or can I write a letter along with my applications to explain why the owner's small-size restaurant need a food service supervisor? Although I will be actually working as a Supervisor there, do CIC officers believe or not a restaurant which has only four part-time employees need a...

Jes_On, Can you explain what kind of documents are needed to support my position is genuine? I used to work at a family-owned small size restaurant when I was studying at university. The business is booming now. Due to his wife's health issue and his plan to open another store in one or two...

I have the same concern as you did. Have you applied under CEC as a food service supervisor? How's everything going?